Event - Festival Franciacorta 2025
It is now official: the Franciacorta Festival is back again this year!
This Festival for Le Cantorie will have an even more special flavour: we are waiting for you on 20 and 21 September 2025 to celebrate together our first 20 years of activity in Franciacorta.
How? With a series of events designed to take you into the heart of our winery, through the stories, the wines and the people who helped build it.
Each event is by reservation only, subject to availability.
The times below refer to the visit in English. Other times are availble only for the Tasting in the Vineyard, but the visit will be in Italian.
Stories of Wines and Vines
Tasting in the Vineyard
For those seeking hospitality that tastes like family.
Together we celebrate our first 20 years of production with a journey of discovery of our wines and the family stories that inspired them. After a guided tour of the production and ageing cellar, we await you in our historic vineyard with a panoramic view, to taste three glasses of our wines.
Paired with a dish of basil-scented gnocchetti, semi-dried cherry tomatoes and Riviera olive powder - by Boccon d'Oro Alta Ristorazione.
Variant available for lactose-free, coeliacs, vegetarians and vegans. Please indicate any specific intolerances/allergies/diseases when booking.
In the event of bad weather, the experience will take place on our panoramic terrace overlooking our hillside vineyards.
Price
€ 35,00 per person
Date
Saturday 20 September
10:30 - 11:30
Sunday 21 September
10:30 - 11:30
15:30 - 16:30
Franciacorta Nascosta
Blind tasting
For those who love to be surprised.
Test your taste-olfactory skills with a blind tasting! During the cellar visit, we will explain the characteristics of our wines and then discover them together in a dedicated blind tasting. The experience includes 3 glasses of our Franciacorta DOCG.
Pairing: Mediterranean-style savoury cheesecake with tomato jelly and risotto with our grape must and Blue Goat fondue.
Variant available for lactose-free, coeliacs, vegetarians and vegans. Please indicate any specific intolerances/allergies/diseases when booking.
Price
€ 50,00 per person
Date
Saturday 20th september
12:30 - 14:30
Sunday 21st september
12:30 - 14:30
Our History in 3 Acts
Seated lunch
For those who want to immerse themselves in our history to the full.
Our most representative Franciacorta Reserves (Satèn 2011, Erika Millesimato 2020, Pas Dosè 2006) accompanied by 3 courses skilfully paired by our partner Boccond'oro Alta Ristorazione. An immersive experience between method and memory, to tell the story of our winery and celebrate together these first 20 years of activity!
Menu
Fassona tartare neither cooked nor raw with Maniva DOP wafer
Mezzo pacchero cacio e pepe with tuna tartare with lime
Guancetta cooked at low temperature with plum and blueberry sauce, accompanied by potato millefeuille
Small pastry and coffee
Variant available for lactose-free, coeliacs, vegetarians and vegans. Please indicate any specific intolerances/allergies/diseases when booking.
Price
€ 85,00 per person
ONLY Sunday 21st september
12:30 - 14:30
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